Discover
About Us
For over 20 years T&W Catering has been known throughout Southwest Nova Scotia for our fine food, quality, service, impeccable presentation and attention to detail.
This husband and wife team: Wayne and Theresa White, daughters Regan, Hannah and staff will work with you to design and execute the event menu that you have envisioned.
Chef Wayne is a certified Red Seal chef and oversees all of the food preparation of every event to ensure consistent quality.
T&W Catering has been Featured on the Food Network with Chef Micheal Smith on “Chef at Large”, in 2004. T&W Catering has also been involved in many community fundraisers such as; Yarmouth Hospital Foundation Spring Gala, Jody Shelley Golf for Health, J-Strong Golf, Wedgeport Tuna Tournement, and Chick with Sticks to name a few.
T&W Catering will be pleased to work with you to make your event a success, whether it’s a Wedding, Anniversary, Birthday, Business Meeting, Sports Event, or any other special occasion.
Let T&W Catering Cater for you!
Our Professionals
Master Chefs
Theresa White
Owner
Theresa graduated with honors in Hotel/Motel Restaurant Management from NSCC in Akerley in 1993. After working in the industry for 4 years, T&W Catering became her full-time job. Theresa enjoys volunteering in the community, loves to bake and travel. “We love to travel and bring home new flavors and ideas to our catering business.”
Wayne White
Owner/Head Chef
Wayne graduated with honors in culinary from NSCC in Middleton in 1992. After working in several restaurants and taking upgraded courses, he received his “Red Seal” in 1996. In 1996 this husband and wife team started their own business T&W Catering. Wayne also enjoys smoking meats, utilizing “old time” recipes and maple syrup production.
Discover
Our Menu
There are a variety of service styles and menus that we can offer based on your budget and preferences. Our Event Designers will walk you through the planning process while incorporating your unique tastes along the way. Whether your affair is casual or formal, elegant or rustic and based on your timeline and budget, here are the most popular service styles to consider.

Finger Foods
Homemade Spinach dip in pumpernickle Bread
Fruit trays & yogurt cream cheese dip
Veggie trays with dips
Cheese & cracker trays
Cheddar cheese ball and specialty cheeses
Meat trays OR lobster dip
Assorted sandwiches
Assorted sweets OR cupcakes
Tea & coffee and punch

Hot & Cold Finger Foods
Served items (Choice of)
Chicken wings
Deep fried mushrooms
Meat balls (sweet & sour or maple glazed)
Scallops wrapped in bacon
Water chestnuts wrapped in bacon
Shrimp melts
Smoked Salmon canapé
Tomato basil appetizer with balsamic reduction
Potato poppers
Asparagus/prosciutto
Bruschetta
Marinated Mozza
Cream cheese and guava canapé
Curried chicken cream puff
Creamed lobster puff
Deviled eggs
Grilled shrimp served on a ceramic spoon
Items on side table
Homemade Spinach dip in pumpernickel bread
Cheese & crackers
Cheddar cheese ball & specialty cheeses
Veggies & dip
Fruit tray with yogurt cream cheese dip
Tea & coffee and punch
  Â
Lobster Dip
Served with baguette and crackers

Shrimp Dip
Served with Taco Chips

Meat Tray

Cheese & Cracker Tray

Spinach Dip

Fruit Tray
Yogurt Cream Cheese Dip
Punch
Hot Spinach and Artichoke Dip
Veggies and Dip
Cheese Ball
Specialty cheese and crackers
Sweet Tray
Sandwich Tray
(50 wedges per tray)
Tea & Coffee

Hot Turkey Dinner
Add appetizer soup, salad or steamed mussels
Roast turkey
Homemade dressing
Mashed potato
Veggies (choice of 2)
Gravy
Cranberry sauce
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee
Add appetizer soup, salad or steamed mussels
Roast beef
Mashed potatoes or roasted potatoes
Veggies (Choice of 2)
Gravy
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee
Glazed Ham Dinner
Add appetizer soup, salad or steamed mussels
Maple Glazed Ham
Mashed Potatoes or Scalloped Potatoes
Veggies (Choice of 2)
Cole Slaw
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee
Pork Roast Dinner
Add appetizer soup, salad or steamed mussels
Roast Pork
Homemade Cranberry Apple Chutney
Mashed or Roast Potatoes
Veggies (Choice of 2)
Gravy
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee
Rappie Pie Dinner (RÃ pure)
Add appetizer soup, salad or steamed mussels
Rappie Pie
Dinner Rolls
Pickels
Butter & Molasses
Cole Slaw
Dessert (See Dessert menu)
Tea & Coffee
Creamed Lobster Dinner
Add appetizer soup, salad or steamed mussels
8oz Creamed Lobster on Grilled French Bread or Haddock
Mashed Potatoes or Roast Potatoes or Rice
Veggies (Choice of 2)
Cole Slaw
Dinner Rolls
Dessert (See Dessert Menu)
Tea & Coffee
BBQ Meal with Salads
BBQ Chicken Legs
OR
Hamburgers, Sausage, Hot Dogs
Pickles, Sliced Tomatoes, Onions, Sauerkraut, and BBQ Sauce
Salads (Choice of Sides/Salads)
Dessert (See Dessert Menu)
Tea & Coffee
Pig Roast Meal with Salads
Rotisserie Pork
Homemade Apple Sauce, BBQ Sauce
Choice of Side/Salads
Dinner Rolls
Dessert (See Dessert Menu)
Tea & Coffee
Sides/Salads (Choice of 3+)
Potato Salad
German Potato Salad
Pasta Salad
Greek Pasta Salad
Maple Pecan Salad w/Pears and Blueberries
Cucumber Salad
Macaroni Salad
Marinade Carrot Salad
Cole Slaw
Toss Salad
Broccoli Salad
9 Bean Salad
Ceasar Salad
Spinach Salad
Corn on the Cob (If Available)
Roast Potato or Baked Potato
Mac & Cheese
BBQ Baked Beans
Cold Plate Dinner
Add appetizer soup, salad or steamed mussels
Potato Salad
Pasta Salad
Cole Slaw
Ham & Roast Beef OR Turkey & Ham
Cheddar Cheese OR Deviled Eggs
Lettuce, Tomato and Cuke
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee
Creamed Turkey Dinner
Add appetizer soup, salad or steamed mussels
Creamed Turkey (Served on Patty Shell)
Homemade Dressing
Mashed Potatoes
Veggies (Choice of 2)
Gravy
Cranberry Sauce
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee
Grilled Chicken Breast Dinner
Add appetizer soup, salad or steamed mussels
Grilled Chicken Breast
Homemade Dressing Ball
Mashed potatoes or roasted potatoes
Veggies (Choice of 2)
Fresh Herb Glaze
Cranberry Apple Chuntney
Dinner Rolls
Dessert (See Dessert menu)
Tea & Coffee

3 Course Meals (Not Limited to 3 Courses)
1st Course (Choose 1)
NS Maple Pecan Salad
Poppy Seed Salad
Hannah’s House Salad
Creamy Dill Potato Salad w/ Jumbo Shrimp
Caprese Salad
Turkey w/ Rice Soup
Curried Chicken Soup
Seafood Chowder
Chicken Corn Chowder
Cream of Broccoli
Beef & Barley
2nd Course (Choose 1-2)
Baked Haddock w/ Creamy Lobster Sauce
Baked Stuffed Lobster Tail
Creamy Seafood Casserole
Slow Roasted Beef Brisket
Bacon Crusted Pork Tender Loin
Seafood Linguine
Beef Roulade
Ginger Vegetable Stir Fry
Spaghetti Squash Lasagna
Creamy Vegetable Lasagna
3rd Course (See Dessert Menu)
Other Specialty Occasions
Private Dinner Party
Rehearsal Dinner
Bachelorette Party
Celebration of Life
Wine & Cheese
Open House
Grand Opening
Class Reunion
Themed Dinner Party
Baby Shower
Bridal Shower
Business Meeting
–Â 10:00 AMÂ Tea & Coffee, Homemade Muffins and Juice
–Â 12:00 PMÂ Homemade Turkey Vegetable Soup, Assorted Sandwiches, Cookies
–Â 2:30 PMÂ Fresh Fruit or Vegetable Tray, Water and Assorted Soda, Juices or Scones with Jam and Cheese Tray
Other Lunch Items
Assorted Soups and Chowders
Salads and Wraps
Lasagna & Garlic Bread/Salad
Stir Fry with Rice
Rappie Pie/Rolls
Baked Haddock with Muchroom Sauce/Rice or Jambalaya
Buffet Dinner
Hot Buffet Table
–Â Choice of 3 Hot Items
Mashed Potatoes and/or Rice
Steamed Vegetables
Cold Buffet
Pasta Salad
Toss Salad
Pickles
White & Whole Wheat Rolls
Dessert (See Dessert menu)
Hot Buffet Item:
Turkey, Dressing, Gravy
Roast Beef, Gravy
Lasagna with Meat Sauce
Vegetable Lasagna
Chicken Tetrazzini
Sweet and Sour Meat Balls
Jambalaya
Chicken Stir Fry
Glazed Ham
Chicken Rappie Pie
Baked Haddock w/ Mushroom Sauce
Chicken A La King/Biscuit
Pulled BBQ Pork
Swiss Steak/Peppers & Onions
Pork Schnitzel
Beef Stir Fry

Baked Cheese Cake
Cherry, Chocolate and Butterscotch
Crepe with Vanilla Ice Cream and Rasp/Mango Drizzle
Pecan Caramel Crunch Trifle with Skor Bar
Carrot Cake With Cream Cheese Icing
Fresh Fruit Bowl
Black Forest Trifle
Assorted Homemade PiesÂ
(Apple, Pumpkin, Coconut Cream, Blueberry)
Raspberry Delight
Apple Crisp and Ice Cream
Black Forest Cake
Strawberry Shortcake (in season)
Mixed Berry Shortcake
Ice Cream Sundaes
Hot Fudge Brownie Sundaes
Lemon Trifle or Lemon Blueberry Trifle
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Our Gallery
Testimonials
What Customers are Saying
Get In Touch
Contact Us
(902)740-9218
tw.white@ns.sympatico.ca
1621 Mainshore Rd, Sandford, NS
Open Monday – Sunday 9am to 9pm
T&W Catering prices are based on the following criteria:
Menu, Number of Guests, Geographical Location, Venue, and Rental Dishes.
